Festive Cream Cheese Ball
- Reviews 1
Ready In: 15 mins
Serves: 20
Ingredients
- 2 -8 ounces cream cheese (softened)
- 1 small sweet onions (diced Fine) or 2 green onions (diced Fine)
- 3⁄4 cup honey-baked ham (diced fine, I use a Food Processor)
- 2 teaspoons Worcestershire sauce
- 1 teaspoon lawreys seasoning salt
- 1⁄2 cup crushed pecans (or I sometimes use crumbled bacon bits) or 1⁄2 cup almonds (or I sometimes use crumbled bacon bits)
Directions
- Mix Cream Cheese, Ham, Onions, Worcestershire Sauce & Salt.
- Form the mixture into a Ball or Log and roll in the nuts or Bacon bits.
- Chill 2 hours.
- Serve with Crackers Enjoy!
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