Favourite Spicy Red Sauce

Family loves this with a nice grilled steak or white fish. Recipe from an old Elle recipe card.

• Ready In: 30 mins
• Serves: 4

Ingredients

• 2  tablespoons olive oil
• 4  cloves garlic, minced
• 1⁄2 lb tomatoes, peeled,seeded & chopped
• 3⁄4 lb onion, thinly sliced
• 1  teaspoon red pepper flakes or 1  birds eye chile, crushed but whole (remove after sauce is cooked)
• 1⁄4 teaspoon oregano
•  salt
•  pepper

Directions

1. Heat oil in a heavy pan, cook onions until soft.
2. Once onions are slightly brown add rest of ingredients, salt& pepper to taste.
3. Continue cooking over medium heat for about 20 minutes.
4. Serve hot with grilled meat or fish, yummy!