Fat-Free Sugar-Free Quick Apple Butter

I have not tried this recipe. I'm posting this recipe for safe keeping. I got this recipe from Big Oven.

• Ready In: 1 hr 25 mins
• Serves: 6-8
• Yields: 1 quart

Ingredients

• 42  ounces unsweetened applesauce
• 1  teaspoon allspice
• 12  ounces  frozen  apple juice
• 1⁄4 teaspoon ground cloves
• 6  teaspoons cinnamon

Directions

1. Blend ingredients in blender until smooth (I do it in two batches). Place in heavy, large pan and bring to a boil. Reduce heat to a simmer, cover with lid ajar and cook 1 hour and 20 minutes. Stir every once in a while.
2. Cool and store in refrigerator. Will turn darker as it cooks. Ymmmm GREAT on rice cakes for a quick treat!