Fat Free Granola Bars

Betsy at Recipelink.com 6-11-2003

• Ready In: 25 mins
• Serves: 13
• Yields: 26 Bars

Ingredients

• 1⁄2 cup light corn syrup
• 4  egg whites
• 2  tablespoons honey or 2  tablespoons molasses
• 2  teaspoons vanilla
• 1  cup brown sugar
• 1⁄4 cup granulated sugar
• 3  cups  oat bran
• 2  cups rolled oats
• 1  cup all-purpose flour
• 2 1⁄2 cups  Rice Krispies
• 1  teaspoon cinnamon
• 1⁄2 cup raisins (optional)

Directions

1. Preheat oven to 350°F
2. In large bowl, mix corn syrup, egg whites, honey and vanilla with the sugars, gradually blend in dry ingredients in order listed.
3. Spread mixture to about 1 inch depth in two 9 X 13 inch baking pans sprayed with Baker's Joy.
4. Bake 20 minutes (or microwave for 9 minutes on medium setting)
5. Allow to set for at least 30 minutes before cutting into bars. Bars will firm up as they cool, so be sure not to overbake.