Fat Archies
- Reviews 4
Ready In: 30 mins
Serves: 1-12
Yields: 12 cookies
Ingredients
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 1 teaspoon ground ginger
- 1⁄2 teaspoon nutmeg
- 1⁄2 cup butter, softened
- 1⁄2 cup brown sugar, packed
- 1⁄2 cup granulated sugar
- 1 egg
- 1⁄2 cup molasses
- 1⁄2 cup water, boiling
- 2 teaspoons baking soda
Directions
- Sift together the flour, salt, cinnamon, ginger and nutmeg. Set aside.
- Cream the butter with the brown sugar, granulated sugar and egg. Beat in the molasses. Add the flour mixture.
- Combine the boiling water with the baking soda and mix into the cookie batter to make a soft dough.
- Roll out on a floured surface and cut into 3-inch rounds. Place on a well oiled or parchment paper lined baking sheet.
- Bake in a preheated 350°F oven for 15 to 20 minutes or until puffed and brown.
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