Fast Thin Gluten Free Pizza

I accidentally came up with this recipe one night when I was baking mozzarella sticks and accidentally left it in the oven too long! It turned out tasting just like pizza so I'm grateful for my mistake!

• Ready In: 10 mins
• Yields: 1 individual pizza

Ingredients

• 2  tablespoons  almond flour
• 2  dashes  italian seasoning
• 1  dash sea salt
• 1  dash onion powder
• 1⁄4 cup mozzarella cheese, grated
• 1  slice tomatoes

Directions

1. Move shelf in oven near the top then place oven on broil.
2. Grease a cookie sheet.
3. Sprinkle some almond flour onto greased cookie sheet in the form of a circle.
4. Sprinkle italian seasoning, salt, and onion powder over almond flour.
5. Grate cheese over the almond flour.
6. Cut a slice or two of tomato into pieces and scatter over the cheese.
7. Cook for 2 minutes or just until cheese has melted and the edges are brown.
8. Remove from oven and let cool 1-2 minutes. Use a spatula to remove pizza to a plate. If you want you can quadruple the ingredients and make a larger pizza, this size is perfect for one person.