Fast French Onion Soup

From Everyday Food. Use the caramelized onions from Caramelized Onions.

• Ready In: 20 mins
• Serves: 4
• Yields: 4

Ingredients

• 5 1⁄2 cups  low-sodium beef broth
• 1  cup  caramelized onion
•  coarse salt
•  ground pepper
•  country bread, sliced thick
•  gruyere cheese, grated

Directions

1. Heat broiler.
2. Bring the broth and onions to a simmer over medium heat; season with salt and pepper.
3. Top bread with cheese and season with pepper; broil until toasted.
4. Serve soup with cheese toasts.