Fast Foolproof Southwest Omlet’esque

This is something my sister came up with and its one of my favorite things to make when I need food NOW! Its mostly technique as you can really tailor the recipe ingredients to what you like.

• Ready In: 5 mins
• Serves: 1
• Yields: 1 omlet

Ingredients

• 2  eggs
• 1  cup  taco chips, crushed
• 3  tablespoons salsa
• 1  ounce cheese, grated
• 1  pinch salt
• 1  pinch black pepper

Directions

1. 1. Crack eggs into a cup and beat with a fork to incorporate - add a pinch of salt & pepper if you like.
2. 2. Crush taco chips into a small glass (or microwave safe) bowl.
3. 3. Dot chips with the salsa (enchilada sauce will work if you don’t have any salsa).
4. 4. Pour beaten eggs over chips & salsa.
5. 5. Sprinkle with cheese and microwave for 1.5 to 2 minutes on high. Let cool for 2 minutes and enjoy!
6. 6. Other things that can be added under the egg layer are cooked peppers, cooked meat, beans, or cooked veggies. I have not tried it yet but you could probably substitute the taco chips for cooked rice or quinoa. My sister sometimes uses just a corn tortilla spread with enchilada sauce for the bottom layer.