Fast, Easy & Yummy Just Potatoes Casserole

Ready, Set, Cook! Special Edition Contest Entry: A cheesy potato casserole for brunch, lunch or dinner. comfort food at its tastiest!

• Ready In: 1 hr 5 mins
• Serves: 6
• Yields: 6

Ingredients

• 8  large eggs
• 2  tablespoons chicken broth
•  salt and pepper
• 1 (20 ounce) package  Simply Potatoes Diced Potatoes with Onion
• 1 1⁄2 cups  bacon pieces, cooked diced drained
• 3  cups  grated sharp cheddar cheese
• 1  cup  diced sun-dried tomato
•  salt and pepper

Directions

1. Mix eggs, broth, , salt and pepper together.
2. Put potatoes and onion, evenly over bottom of a greased casserole.
3. Layer bacon and sun dried tomatoes. Pour beaten egg mixture over potatoes.
4. Spread cheese over top. Cover with foil and bake at 350° F for 30 minutes.
5. Remove foil and bake an additional 15 minutes until golden brown.
6. Let set 10 minutes after baking before cutting and serving.