Fast and Easy Stromboli

Something I throw together for a quick and satisfying dinner. 8WW points per serving

• Ready In: 35 mins
• Serves: 4

Ingredients

• 1 (10 ounce) can  refrigerated  pizza dough
• 2⁄3 cup  shredded part-skim mozzarella cheese
• 3  ounces prosciutto ham
• 3  ounces  turkey pepperoni
• 2  roasted red peppers, diced

Directions

1. Preheat oven to 375 and spray a cookie sheet with nonstick spray.
2. On a lightly floured surface, press pizza dough into a 9x12 rectangle.
3. Top with mozzarella, leaving a 1/2 to 1 inch border.
4. Top with proscuitto, pepperoni and diced roasted red peppers.
5. Roll up jelly-roll style, seal the edges and place seam-side down on the baking sheet.
6. Bake at 375 for about 25 minutes or until golden.
7. Serve with a side of warm marinara sauce for dipping.