Fast And Easy Skillet Pasta

Quick, delicious pasta when you don't have a lot of time.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 1  lb  ground round
• 1⁄2 cup  chopped onion
• 1 (26 ounce) jar  spaghetti sauce
• 2  cups water
• 3  cups pasta, i use rotelle
• 15  ounces ricotta cheese
• 8  ounces mozzarella cheese, shredded

Directions

1. In large skillet, brown ground beef with onion, drain.
2. Stir in spaghetti sauce and water.
3. Bring to a boil, reduce heat to low.
4. Stir in pasta, cook 12 minutes.
5. Stir in ricotta, cover and cook 5 minutes.
6. Stir in half the mozzarella, sprinkle remaining on top.
7. Cover and let stand for 5 minutes.