Farrah Fawcett's Pecan Pie

• Ready In: 1 hr
• Serves: 8

Ingredients

• 1  cup white corn syrup
• 3  eggs, lightly beaten
• 1⁄8 teaspoon salt
• 1  teaspoon vanilla
• 1  cup sugar
• 2  tablespoons butter or 2  tablespoons margarine, melted
• 1⁄2 cup pecans, chopped
• 1⁄2 cup pecan halves
• 1  unbaked  9-inch pie shell

Directions

1. Combine all the ingredients and pour into a pastry shell.
2. Bake at 400 degrees for 15 minutes.
3. Reduce oven temp.
4. to 350 degrees.
5. Bake for 30-35 minutes or until the filling edges are firm and the centre is slightly soft.