Fantastic Fran's Pot Stickers

Ahh Francis ... we wish you would cook more because your so darn good at it ... these are proof of that

• Ready In: 55 mins
• Serves: 8

Ingredients

• 2  lbs ground pork
• 1 1⁄2 bunches  chopped green onions
• 1  teaspoon  minced gingerroot
• 1  teaspoon  minced garlic
• 2  tablespoons soy sauce
•  round wonton wrapper

• Sauce Ingredients

• 1  cup rice vinegar
• 1  cup soy sauce
• 4  drops  hot chili oil (don't shake up!)

Directions

1. Mix together pork, etc.
2. Put in 1/2 tsp mixture in Won Ton wrappers (wet edges to seal).
3. Fry in oil until brown.
4. After frying them place them in another skillet with 3 TBSP chicken broth to steam for 3 minutes.
5. Move to oven at low temperature to keep warm while frying the rest.