Famous Queso Dip: Stoplight Style

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• Ready In: 20 mins
• Yields: 1 Bowl

Ingredients

• 1 (10 ounce) can  Ro*Tel Original Diced Tomatoes & Green Chilies, undrained
• 1  lb  Velveeta, cut into 1/2 inch cubes
• 1  red pepper
• 1  yellow pepper
• 1  green pepper

Directions

1. Combine undrained tomatoes and cheese in microwaveable bowl.
2. Slice Red, Yellow, and Green peppers and combine with tomatoes and cheese.
3. Microwave on HIGH for 5 minutes or until Velveeta is melted completely and mixture is blended, stirring after 3 minutes.
4. Serve warm as a dip with tortilla chips, crackers, or cut-up fresh vegetables.