Family Style French Toast

I make this when I have a large group of guest staying over. You can make up two baking dishes of this. Your French Toast is done at the same time.

• Ready In: 16 mins
• Serves: 6

Ingredients

• 2⁄3 cup  packed brown sugar
• 1⁄2 cup butter or 1⁄2 cup margarine, melted
• 2  teaspoons ground cinnamon
• 6  eggs, lightly beaten
• 1 3⁄4 cups milk
• 1  loaf  of texas  toast, cut into 1 ",slices
•  confectioners' sugar

Directions

1. Combine brown sugar, butter and cinnamon; spread evenly in a greasted 15 x 10 x 1 inch baking pan; set aside.
2. Combine eggs and milk in a shallow dish; place bread in dish and soak for 5 minutes, turning once.
3. Place bread over sugar miture.
4. Bake, uncovered at 350 degrees for 20- 25 minutes or until golden brown.
5. You can serve it with maple syrup but it is really good without.