Family Favorite Cranberry Sauce

A friend of mine (Mike) asked me to make this recipe and bring it in for a Thanksgiving Dinner at work. It was one his mother would make for him when he was a boy. This was a huge hit and was so easy to boot! It has since become a staple at my Thanksgiving table, and throughout the year. I hope you give it a try and enjoy!

• Ready In: 5 mins
• Serves: 6-8

Ingredients

• 1 (14 ounce) can  whole berry cranberries
• 1 (10 ounce) can mandarin oranges, drained
• 1  cup pecans

Directions

1. Add all ingredients to a food processor and pulse a few times, do not over process, should be lumpy and just mixed together. Refrigerate until ready to serve - make the same day you will be serving.