Fall Fruit Salad
Ready In: 10 mins
Yields: 2 cups
Ingredients
- 1 Granny Smith apples, sliced, tossed with juice of
- 1 lemon
- 1⁄4 cup walnuts, chopped, toasted
- 1⁄4 cup dried cranberries, chopped
- 3 tablespoons Greek yogurt, plain
- 1 tablespoon honey
Directions
- Combine apple slices, walnuts, and cranberries.
- Whisk together yogurt and honey.
- Serve apples topped with a dollop of yogurt mixture.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off