Fajita Wings

Serve these bad boys with guacamole for dipping! Allow enough time for the wings to marinate.

• Ready In: 55 mins
• Serves: 4

Ingredients

• 1⁄4 cup honey
• 2  tablespoons lime juice
• 2  tablespoons chili powder
• 2  tablespoons soy sauce
• 2 1⁄2 lbs chicken wings, sections

Directions

1. In a large plastic bag, mix honey, lime juice, chili powder, and soy sauce.
2. Add wings; seal bag and mix to coat.
3. Chill, turning occasionally, at least 1 hour or up to a day.
4. Lift out wings and place in a single layer on racks in 2 broiler pans, each about 10 by 15 inches.
5. Bake in a 450°F oven for 15 minutes.
6. Turn the pieces over and continue baking for another 25 to 30 minutes.