Fail Safe Sponge

Mum's recipe, decorate how you want

• Ready In: 30 mins
• Serves: 12

Ingredients

• 1  cup cornflour (a cup)
• 4  eggs, seperated
• 3⁄4 cup sugar
• 1  teaspoon baking soda
• 1  tablespoon cream of tartar
•  vanilla essence

Directions

1. beat egg white and sugar until sugar is dissolved.
2. add yolks and vanilla and beat until thick.
3. fold in sifted dry ingredients.
4. bake at 180 degrees for 25 minutes.