Fabulous Fettuccine

This was a popular dish when my kids had their cooking classes at school. Became a family favourite.

• Ready In: 35 mins
• Serves: 4-6

Ingredients

• 375  g fettuccine
• 4  slices bacon (rindless)
• 1⁄2 cup  sliced mushrooms
• 1 (130 g) can  creamed corn
• 2  medium zucchini
• 1⁄2 cup  cream
• 3  spring onions, chopped
• 1⁄3 cup  grated parmesan cheese

Directions

1. Boil fettuccine in a large pot of salted water until cooked. (about 10-12 minutes).
2. Chop bacon, fry gently in a frying pan.
3. Add mushrooms and corn.
4. Slice zucchini into rounds and add to pan with the cream.
5. Simmer for 5 minutes.
6. Add spring onions and parmesan cheese.
7. Stir.
8. Add cooked pasta to pan and mix well.
9. Serve.