Exotic Pudding

• Ready In: 45 mins
• Serves: 4-6

Ingredients

• 1  liter  fresh milk
• 3 -4  teaspoons vanilla custard powder
• 1  packet  chocolate cake
• 10  Marie biscuits
•  sugar
• 1⁄2  milk chocolate candy bar

Directions

1. Boil the milk with sugar.
2. Prepare the custard by adding a little cold milk to the custard powder in a big-sized bowl.
3. Once the milk has boiled, remove from flame.
4. Allow it to cool for 15-20 minutes .
5. In the meantime, take a serving dish.
6. Spread a layer of cake slices in it.
7. Now, mix the milk into the custard-milk bowl.
8. Pour some of this on the cake slices.
9. Now pat this with a layer of biscuit crumbs.
10. Repeat till 2-3 layers are made in this manner.
11. Decorate with grated chocolate.
12. Chill and serve after dinner!