Everything Enchiladas

These amazing enchiladas will satisfy the Mexican food lover in all of us! Absolutely delicious! Enjoy! Show more

Ready In: 50 mins

Serves: 6-8

Ingredients

  • 1  lb lean ground beef
  • 1 (14 1/2ounce) can  refried beans
  • 2  cups  shredded  Mexican blend cheese
  • 10  flour tortillas
  • 1 (12 ounce) can  enchilada sauce
  • 1 (1 1/4ounce) packet  taco seasoning
  •  sour cream
  •  guacamole
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Directions

  1. Preheat oven to 350°F Spray shallow baking dish (I use a 3 qt glass dish) with non-stick spray.
  2. Brown ground beef, drain. Add taco seasoning according to packet directions. Set aside.
  3. Spread small amount (about a tbsp) of refried beans on each tortilla; add tbsp seasoned beef; sprinkle with cheese. Roll up and place seam side down in greased baking dish. Pour enchilada sauce over rolled up tortillas. Top with additional cheese.
  4. Bake, uncovered, in 350°F oven for 20-35 minutes; till cheese is melted and sauce is bubbly. Serve with sour cream and guacamole. Enjoy!
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