Eunice Peanut Butter Crunch
- Reviews 4
Ready In: 20 mins
Serves: 40-45
Ingredients
- 1 cup sugar
- 1 cup light Karo syrup
- 1 1⁄2 cups peanut butter
- 6 cups corn flakes
Directions
- Bring sugar and caro syrup to a boil and remove from fire.
- Mix in peanut butter and corn flakes.
- Spoon out on wax paper.
- Let stand till slightly firm.
- You can also use any kind of cereal that you like for this recipe.
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