Ethiopian Fruit Salad
Ready In: 10 mins
Serves: 4-6
Yields: 1 salad
Ingredients
- 1 ripe mango, peeled and cut in pieces
- 1 small ripe papaya, peeled and cut in pieces
- 1 navel orange, peel removed and cut in sections
- 1 1⁄2 cups seedless grapes
- 1 banana, sliced
Directions
- Combine all the cut up fruit.
- Add the banana at the last minute.
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