Empanadas De Chacon

This is an empanada recipe.

• Ready In: 15 mins
• Serves: 20
• Yields: 20 Empanadas

Ingredients

• 2  lbs ground beef
• 1  onion, peeled and coarsely chopped
• 5  garlic cloves, peeled and finely chopped
• 1⁄8 cup cilantro
• 1  hard-boiled egg, chopped
• 1  teaspoon  oil

Directions

1. Saute onions garlic and cilantro. Add Ground Beef. Season to taste with salt and pepper. Add hard boiled egg.