Emeril Lagasse's Red Rooster Punch

Just in time for the holidays, here's a terrific celebrity recipe to, well, kick it up a notch!

Ready In: 24 hrs

Yields: 2 quarts

Ingredients

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Directions

  1. Combine all of the ingredients in a large plastic container; freeze for several hours.
  2. It will not freeze solid but will achieve the consistency of a slushy.
  3. Scoop into punch cups or wine glasses and serve.

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