Elsie's Zucchini Bread

This is my grandma Elsie's recipe - although ours never turns out like hers did! Delicious nonetheless!

• Ready In: 1 hr 5 mins
• Yields: 2 loaves

Ingredients

• 3  eggs, well beaten
• 2  cups sugar
• 3  teaspoons cinnamon
• 2  teaspoons vanilla
• 1  cup  oil
• 2  cups zucchini, raw shredded, with peel
• 2  cups flour
• 1⁄4 teaspoon baking powder
• 2  teaspoons baking soda
• 1  teaspoon salt

Directions

1. Mix eggs, sugar, cinnamon and vanilla well. Add oil and zucchini. Stir in remaining ingredients just until moistened.
2. Pour into greased bread pans. Bake at 350 for 45 minutes.