Elephant Ears on a Stick

This is a great camping recipe.

• Ready In: 15 mins
• Serves: 8

Ingredients

• 1 (12 ounce) can  refrigerated biscuits
• 1  cup sugar
• 1  tablespoon cinnamon (more or less to your liking)
•  kabob  stick

Directions

1. Wrap a refrigerated biscuit around a greased wooden dowel about 3/4 inch round.
2. Stretch dough down stick about 6 inches. Turn over campfire until brown. (5-10 min.) Roll browned biscuit around a stick of butter until well coated.
3. Sprinkle with a mixture of Cinnamon/Sugar. Remove from dowel and enjoy!