Elderflower Vinaigrette

This dressing is perfect for salad greens or over warm new potatoes. Recipe from http://britishfood.about.com. St. Germain Elderflower Liqueur is a popular brand of Elderflower cordial (unless you want to be smart and make your own using French Tart's Prelude to Summer - Old Fashioned English Elderflower Cordial here on Zaar).

• Ready In: 5 mins
• Serves: 8
• Yields: 1 cup

Ingredients

• 1⁄2 cup  elderflower cordial (I add a little extra)
• 1⁄2 cup extra virgin olive oil (I use a lighter flavored olive oil so as not to overpower the cordial)
• 2  tablespoons white wine vinegar (apple cider vinegar works well too)
• 2  teaspoons Dijon mustard
• 2  teaspoons honey

Directions

1. Place all the ingredients in a screw top jar, screw on the lid and shake vigorously until the all the ingredients are incorporated and creamy.
2. Serve immediately on baby leaf salads or as a dressing on hot new potatoes. The dressing also makes a good light sauce for fish or baked chicken.