Eggs Ala Golden Rod
Ready In: 15 mins
Serves: 2
Ingredients
- 2 hard-boiled eggs
- 3⁄4 cup milk
- 4 tablespoons flour
- 2 tablespoons bacon grease
- 4 slices bread, toasted
- salt and pepper
Directions
- separate yolks from whites and crumble yolks into a bowl (Golden Rod).
- coarse chop the whites.
- in a fry pan add grease and flour lightly brown under medium high heat.
- add egg whites and then slowly add milk stirring constantly to avoid scorching.
- tear toasted bread into nickle size pieces
- pour sauce over and then sprinkle yolks over the top for flavor and presentation.
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