Easy Zucchini Biscuit Bars

These savory bars have a biscuit-like texture but are very quick and easy to prepare.

• Ready In: 55 mins
• Serves: 48

Ingredients

• 3  cups  thinly sliced zucchini, unpeeled
• 1⁄2 cup  finely chopped onion
• 2  tablespoons fresh parsley, chopped
• 1⁄2 teaspoon salt
• 1  garlic clove, minced
• 4  eggs, at room temperature, slightly beaten
• 1  cup baking mix (bisquick or similar)
• 1⁄2 cup  grated parmesan cheese
• 1⁄2 teaspoon oregano
• 1  dash pepper
• 1⁄2 cup  vegetable oil

Directions

1. Preheat oven to 350 degrees.
2. Combine all ingredients in a large bowl and mix well.
3. Spread evenly into a greased 9 x 13 inch pan.
4. Bake for 35 minutes or until golden brown.