Easy Ziti Bake

It doesn't get any easier than this elegant Italian meal. Serve with garlic bread and salad.

• Ready In: 50 mins
• Serves: 12

Ingredients

• 1 (1 lb) package ziti pasta, uncooked
• 1  lb lean ground beef or 1  lb Italian sausage, cooked & drained
• 2 (26 ounce) jars  of your favorite  pasta sauce (or, even better, your own homemade sauce)
• 4  cups  shredded mozzarella cheese (1 lb.)
•  chopped parsley

Directions

1. Preheat oven to 350 degrees.
2. Boil ziti as directed on package, drain.
3. In large bowl, combine pasta, sausage, pasta sauce and 2 cups mozzarella.
4. Mix well.
5. Turn into greased 13 x 19 inch baking dish; cover with aluminum foil.
6. Bake 45 minutes or till hot and bubbly; uncover and top with remaining 2 cups cheese and parsley.
7. Bake 10 minutes longer.
8. Remove from oven and let sit 5 minutes before serving.