Easy Yummy Chocolate Chip Cookies
- Reviews 2
Ready In: 45 mins
Yields: 48 cookies
Ingredients
- 2 cups packed brown sugar
- 1⁄2 cup white sugar
- 4 large eggs
- 1 cup shortening
- 1 teaspoon salt
- 2 teaspoons baking soda
- 4 cups flour
- 10 ounces chocolate chips
Directions
- Mix well the first four ingredients (sugars, eggs, and shortening).
- Then add the remaining four ingredients and mix. It may seem like too much flour, but make sure to use all 4 cups.
- Drop on lightly greased, or non-stick pan.
- Bake at 375° for 8-9 minutes or until golden brown.
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