Easy Vegetable Soup

This is a great vegetable soup and so easy to make. We love it. A recipe from Nimrod Arkansas.

• Ready In: 1 hr 15 mins
• Serves: 6-8

Ingredients

• 2  lbs ground beef
• 4  diced potatoes
• 1⁄2 head cabbage, cut up
• 1  large onion
• 1⁄2 cup  diced celery
• 1⁄2 cup bell pepper
• 1 (1 1/2lb) can  mixed vegetables (appx.)
• 1  can  okra and tomatoes
• 1  can rotel
• 1 (32 ounce) can tomato juice
• 1  teaspoon chili powder
•  salt & pepper

Directions

1. Brown beef, onion, pepper and celery until beef is brown.
2. Drain off grease.
3. Season to taste with salt, pepper and chili powder.
4. Cook potatoes and cabbage separately.
5. When done, pour with beef and vegetables and simmer 10-15 minutes.