Easy Vegan Chocolate Cake

Really easy and moist! I can't believe everyone doesn't make cake this way, much better than a box and healthier for you than grandma's recipe.

• Ready In: 55 mins
• Serves: 12

Ingredients

• 3  cups flour
• 2  cups sugar
• 6  tablespoons  cocoa
• 2  teaspoons baking soda
• 1  teaspoon salt
• 2  cups water
• 3⁄4 cup  vegetable oil
• 2  tablespoons vinegar
• 2  teaspoons vanilla

Directions

1. Preheat oven to 350°F
2. Mix dry ingredients first. Once the mixture is even, mix in wet ingredients. Continue mixing until you obtain an even batter (no lumps).
3. Pour into a cake pan and bake for approximately 40 minutes.