Easy!!! the Best Peanut Brittle
Ready In: 19 mins
Serves: 2-4
Ingredients
- 1 cup white sugar
- 1⁄2 cup clear Karo syrup
- 1⁄2 cup water
- 1 cup peanuts
- 1 tablespoon butter
Directions
- In a 4 cup Pyrex glass measuring cup mix the sugar Karo syrup and water-cook for 9 minutes.
- When done use pot holder and stir in peanuts(or you favorite kind).
- Stir in butter.
- Immediately pour onto greased cookie sheet( I use spray oil), spread quickly it gets thick fast.
- Let cool and viola! Break up into pieces and enjoy.
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