Easy Taco Casserole

This casserole is delish! My kids love it and my 12-year old daughter requests it every time I say "What do you guys want for dinner?" :) And the best is...it's super easy! It can easily be doubled and I usually do!

• Ready In: 50 mins
• Serves: 4

Ingredients

• 1  lb ground beef
• 1  cup salsa
• 1 (1 1/4ounce) packet  taco seasoning (McCormicks)
• 1⁄2 cup  salad dressing (Miracle Whip)
• 2  cups  crushed nacho cheese flavored tortilla chips
• 2  cups  shredded colby-monterey jack cheese
• 1  medium tomatoes, chopped
• 2  cups  shredded lettuce

Directions

1. Preheat oven to 350°F.
2. Brown ground beef; drain.
3. Mix ground beef with salsa, taco seasoning, and salad dressing.
4. Mix well.
5. In a 2-quart baking dish, layer half of the meat mixture, 1 cup of cheese and 1 cup of the tortilla chips.
6. Repeat the layers.
7. Bake, covered, for 30-40 minutes or until heated through and bubbly.
8. Take off cover the last 10 minutes of baking.
9. Top with lettuce and tomato before serving.