Easy Sweet and Spicy Marinade

Sweet & Spicy. Easy. Lots of compliments on this. Good with chicken, beef, and pork. I have used it on chicken legs, boneless skinless chicken thighs, pork chops, and tri-tip.

• Ready In: 2 hrs
• Yields: 3/4 Cup

Ingredients

• 1⁄3 cup sriracha sauce
• 1⁄2 cup  sweet chili sauce
• 2  tablespoons salt

Directions

1. mix ingredients in a bowl. Rinse chicken, place in marinade, stir to coat. Transfer to ziplock or leave in covered dish to marinade. Marinade in the refrigerator 2-24 hours.
2. You can also place meat with marinade in a Ziploc and freeze it. The meat would then marinate while thawing whenever you decide to cook it.
3. Grill meat to your liking.