Easy Strawberry Pie

An easy to make fresh strawberry pie.

• Ready In: 38 mins
• Serves: 6-8
• Yields: 1 9inch pie

Ingredients

• 1  cup sugar
• 1 1⁄4 cups water
• 2  tablespoons cornstarch
• 1⁄4 cup  strawberry gelatin powder (recommend Jello)
• 4  cups fresh strawberries, halved
• 1  9-inch baked pie crust
•  sweetened whipped cream (optional)

Directions

1. Bring sugar, water and cornstarch to a boil over medium heat.
2. Cook stirring constantly for 1 minute or until thickened.
3. Stir in strawberry gelatin until dissolved.
4. Remove from heat; chill 2 hours.
5. Arrange strawberries in pastry shell and pour gelatin mixture over.
6. Cover and chill 2-4 hours.
7. Serve pie with whipped cream if desired.