Easy Spicy Chicken

This is almost as easy a buying a prepared flavour sachel and better tasting!

• Ready In: 50 mins
• Serves: 4

Ingredients

• 1 1⁄2 kg chicken pieces
• 1  tablespoon olive oil
• 1⁄4 teaspoon  chili flakes
• 1  teaspoon ground cumin
• 1  teaspoon ground coriander
• 400  g sweet potatoes or 400  g potatoes
• 1⁄4 cup  chicken stock (made using a stock cube if you like)
• 1 (400 g) can diced tomatoes

Directions

1. Mix all the spices and add the chicken stock liquid.
2. Add the can of tomatoes.
3. All the chicken pieces in a casserole dish and mix.
4. Bake in a 200°C oven for 35-40 minutes or until chicken is cooked.
5. Use skinless chicken pieces, thigh fillet etc for less fat. I serve with rice.