Easy Sourdough Arugula Feta Cheese Pizza Toast
Ready In: 25 mins
Serves: 2-8
Ingredients
- 6 slices sourdough bread
- 1 cup pizza sauce
- 1⁄2 cup crumbled reduced-fat feta cheese
- 1⁄2 cup arugula
Directions
- Heat stove to 350 degrees.
- Place sourdough slices on baking sheet.
- Paste each bread with pizza sauce.
- Sprinkle each slice with a small amount of feta cheese.
- Place several pieces of arugula on each slice.
- Place in oven, cook for 15mins.
- Cut in half and serve.
- Best with some fresh fruit on the side!
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