Easy Skillet Ravioli

This is such an easy way to dress up ravioli and marinara sauce! Quick to make and the whole family will enjoy

• Ready In: 25 mins
• Serves: 4

Ingredients

• 1 (26 ounce) package  frozen  cheese ravioli
• 2 1⁄4 cups water
• 1⁄2 teaspoon salt
• 1 (26 ounce) jar  garden vegetable spaghetti sauce
• 1⁄4 cup heavy cream or 1⁄4 cup half-and-half or 1⁄4 cup evaporated milk

Directions

1. In a 12 inch nonstick skillet, bring ravioli, water and salt to a boil over high heat.
2. Continue boiling, stirring gently to separate ravioli;5 minutes.
3. Stir in Pasta Sauce.
4. Cook covered over medium heat, stirring occasionally, 10 minutes or until ravioli are tender.
5. Stir in cream and heat through.