Easy Skillet Meatballs & Gravy

Super fast and yummy meal for nights when you don't have much time or energy. Serve over egg noodles. Add a green salad and dinner's done!

• Ready In: 25 mins
• Serves: 4-6

Ingredients

• 10 1⁄2 ounces  frozen meatballs
• 10  ounces  sliced fresh mushrooms
• 1  small onion, halved and sliced very thin
• 1 (15 ounce) can tomato sauce
• 1 (10 3/4ounce) can  condensed cream of mushroom soup
• 2  teaspoons parsley

Directions

1. Saute onions and mushrooms in skillet with a little bit of oil until cooked.
2. Add tomato sauce, cream of mushroom soup, parsley and salt & pepper to taste. Stir to combine thoroughly and then add meatballs.
3. Simmer until meatballs are heated through, stiring occasionally.
4. Serve over hot noodles.