Easy Shrimp on Tortillas Appetizer
Ready In: 15 mins
Yields: 1 Batch
Ingredients
- 1 1⁄2 cups shrimp, cooked, cooled and sliced in half horizontally
- 1 (20 ounce) bag tortilla chips
- 3⁄4 cup salsa
- 3⁄4 cup guacamole
Directions
- Place dollop of guacamole on tortilla chip, top with slice of shrimp and salsa.
- Serve immediately.
- Note: Using the "Scoops" type of tortilla chip works best.
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