Easy Roast Beef Sandwiches

Easy to whip up for a nice lunch. The spread gives it a special flavor.

• Ready In: 10 mins
• Serves: 4

Ingredients

• 1  lb deli roast beef
• 4  slices swiss cheese
• 4  sandwich buns or 4  kaiser rolls

• For the Spread

• 1⁄4 cup mayonnaise
• 4  teaspoons  prepared  horseradish cream
• 4  teaspoons barbecue sauce

Directions

1. Mix together ingredients for spread and put on the rolls.
2. Add 4 ounces beef and 1 slice Swiss per sandwich.
3. Heat in microwave or toaster oven until warm.
4. Serve with lettuce, tomato, sliced red onion, dill pickle slices and chips if desired.