Easy Red Potato Salad

I am the type of person--the less complicated the better--simple to me always tastes better with everything. Show more

Ready In: 35 mins

Serves: 8-10

Ingredients

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Directions

  1. Cut and boil potatoes.
  2. Let drain and cool some (for about 15 minutes).
  3. Pour on pickle juice and toss.
  4. Add the rest.
  5. Can be enjoyed hot or cold.
  6. Goes great with ribs and baked beans.
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