Easy, Quick and Tasty Basic Beans (Crockpot)
- Reviews 1
Ready In: 8 hrs 5 mins
Serves: 24
Yields: 12 cups
Ingredients
- 2 lbs pinto beans (or black beans)
- 3 tablespoons salt
- 3 garlic cloves, whole but smashed
- 1⁄2 onion
Directions
- Rinse the beans in a colander.
- Pour beans into the crock pot and cover with water. Allow the beans to soak a few hours or overnight. Note: If you are short on time the beans do not have to be soaked but I think that it helps with the cooking.
- Add salt, garlic and onion.
- Add any water necessary to fill the crock pot.
- Cover and cook on low 8 hours or on high 4-5 hours.
- Eat and enjoy.
- Will make approx 12 cups of beans (24 1/2 cup servings).
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