Easy Pumpkin Pancakes
- Reviews 3
Ready In: 15 mins
Serves: 6
Ingredients
- 2 1⁄2 cups pancake mix
- 2 tablespoons brown sugar
- 2 1⁄2 teaspoons pumpkin pie spice
- 1 egg
- 1 3⁄4 cups milk
- 2 tablespoons vegetable oil
- 2 tablespoons vinegar
- 1 (15 ounce) can pumpkin puree
Directions
- Wisk all ingredients together until combined. Do not overstir.
- Heat lightly greased griddle or skillet over medium heat.
- Pour or scoop batter onto griddle, apx 1/4 cup per pancake. Brown on both sides.
- Serve hot!
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