Easy Potatoes That Rock Sox!
Ready In: 7 mins
Serves: 1
Ingredients
- 1 medium potato
- 1⁄4 cup shredded American cheese (I use fat free)
- 1 teaspoon butter (I use fat free spray on butter)
- 1 dash rosemary
- 1 dash garlic salt
Directions
- Stab the potato with a fork or knife
- Put the potato in the microwave for 5-7 minutes
- Cut the potato in half and mash it up with a fork
- Add toppings in whichever order you would like (I put cheese on 1st so it can melt)
- Enjoy! :D
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off