Easy Pork Chops Dinner
- Reviews 1
Ready In: 30 mins
Serves: 4
Ingredients
- 4 pork chops
- 2 tablespoons olive oil
- 1⁄4 teaspoon black pepper
- 1⁄8 teaspoon crushed red pepper flakes
- 2 garlic cloves, minced
- 1 (14 1/2ounce) can stewed tomatoes
- 1⁄2 lb thin spaghetti
Directions
- Heat oil in large heavy skillet.
- Brown chops on each side, sprinkle chops with black and red pepper.
- Saute garlic in oil surrounded chops for a few minutes, add tomatoes.
- Cover and simmer over medium heat for 20 minutes.
- Cook spaghetti, drain, toss with butter.
- Serve chops on plates with sauce spooned over spaghetti.
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